Grocery
These are small, bite-sized portions of dough filled with crumbled feta cheese and pieces of sun-dried tomato. They are designed to be cooked from frozen, offering a convenient way to add flavor to various dishes. The combination of salty feta and sweet, tangy sun-dried tomatoes creates a distinct taste profile.
These flavorful buttons are versatile and can be incorporated into many meals.
To prepare these buttons, simply remove them from their packaging while still frozen. You can add them directly to simmering sauces, soups, or stews during the last few minutes of cooking. For baked applications like casseroles or pizzas, scatter them over the dish before it goes into the oven. They will soften and meld into the surrounding ingredients as they heat through, releasing their savory flavors. Ensure they are heated thoroughly before serving.
Unlike fresh feta, these buttons are pre-portioned and frozen, which prevents them from crumbling too much when handled. The sun-dried tomatoes add a concentrated sweetness and chewiness that fresh tomatoes would not provide in this format.
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Keep any unused buttons in their original packaging or an airtight container in the freezer. This will help maintain their quality and prevent freezer burn. Avoid refreezing once thawed.