Signature Kitchens, Safeway Inc.
Fat Free Reduced Sodium Chicken Broth
What it is
This is a fat-free, reduced-sodium chicken broth. It is made from chicken and other ingredients to create a savory liquid base. The broth is designed to provide a rich chicken flavor while containing less fat and salt than some other broths. It comes in a convenient can, ready to be used in various cooking applications.
How people cook with it
This broth is a versatile ingredient for many dishes. It adds depth of flavor to both simple and complex recipes.
- Soup bases
- Sauce enhancers
- Braising liquids
- Rice and grain cooking
Open the can and pour the broth into your pot or pan. You can use it as the primary liquid for making soups, stews, and chilis. It is also excellent for deglazing pans after searing meat, capturing flavorful browned bits. When cooking grains like rice or quinoa, substituting water with this broth adds an extra layer of taste. It can be simmered with vegetables and herbs to create a flavorful stock for other dishes or reduced to concentrate its flavor for sauces.
How it differs from similar foods
Compared to regular chicken broth, this version has significantly less fat and sodium. This makes it a lighter option for those watching their intake of these components. The flavor is still robust, aiming to deliver a satisfying chicken taste without the added richness of fat or the intensity of higher salt levels.
Who it is for
Home cooks looking for a flavorful yet lighter base for their culinary creations will find this broth useful.
How to keep the rest
After opening, transfer any unused broth to a sealed container. Refrigerate the container and use the remaining broth within a few days. It can also be frozen in portions for longer storage, ensuring you always have a flavorful liquid on hand.