The Napoleon Co. · 15 ml
The Napoleon Co. Extra Virgin Olive Oil, 15 ml
What it is
This is a small bottle of extra virgin olive oil. Extra virgin olive oil is the highest grade of olive oil. It is made from the first pressing of olives. It has a distinct flavor and aroma. This oil is often used in cooking and as a finishing oil. The small quantity is convenient for single uses or for trying out a new product.
How people cook with it
Extra virgin olive oil is a versatile ingredient in the kitchen. It can be used in a variety of dishes, both hot and cold.
- Drizzling over salads
- Finishing cooked vegetables
- Marinades for meats
- Dipping bread
To use this extra virgin olive oil, simply open the bottle and pour. For dressings, whisk it with vinegar and seasonings. When finishing a dish, a light drizzle adds richness and flavor. It can also be used to sauté vegetables over medium heat, though it is best not to overheat it to preserve its delicate qualities. For dipping, pour a small amount into a shallow dish.
How it differs from similar foods
Extra virgin olive oil differs from other olive oils due to its flavor profile. It has a fruity, sometimes peppery taste. Other grades, like virgin or pure olive oil, may have a milder flavor and a higher acidity level. This oil is generally considered superior for its taste and quality.
Who it is for
Home cooks and chefs who appreciate high-quality ingredients will find this oil useful.
How to keep the rest
After opening, store the remaining oil in a cool, dark place, away from direct sunlight and heat. Ensure the cap is tightly sealed to maintain freshness. This will help preserve its flavor and quality for future use.