bowl & basket
Bowl & Basket Extra Virgin Olive Oil
What it is
This is a bottle of extra virgin olive oil from Bowl & Basket. Extra virgin olive oil is the highest grade of olive oil. It is made from the first pressing of olives. It has a distinct flavor and aroma. This oil is often used for finishing dishes or in salad dressings. It is a staple in many kitchens.
How people cook with it
Olive oil is a versatile cooking ingredient. It can be used in a wide variety of dishes.
- Drizzling over salads
- Sautéing vegetables
- Marinades for meats
- Baking
Extra virgin olive oil is best used in ways that highlight its flavor. It is excellent for making vinaigrettes for salads. You can also use it to sauté vegetables over medium heat. For a simple appetizer, drizzle it over toasted bread. It can also be used in marinades for chicken or fish. When baking, it can sometimes replace butter or other oils, though the flavor will be noticeable.
How it differs from similar foods
Extra virgin olive oil is unrefined and has a lower acidity than other olive oils. This results in a more robust flavor and aroma. Other types of olive oil, like virgin or pure olive oil, are often refined and have a milder taste. Extra virgin is generally preferred for raw applications.
Who it is for
Home cooks and professional chefs alike appreciate the quality and flavor of extra virgin olive oil.
How to keep the rest
To maintain its quality, store the olive oil in a cool, dark place away from direct sunlight and heat. Keep the cap tightly closed after each use. Do not refrigerate it, as this can cause it to become cloudy.