Lindt
Lindt Excellence Dark Chocolate 70% Cocoa Block
What it is
This is a premium dark chocolate bar crafted with 70% cocoa content. It is made from carefully selected cocoa beans, offering a rich and intense chocolate flavor. The block format suggests it is suitable for both eating and baking. The smooth texture melts pleasantly, providing a deep cocoa experience without excessive sweetness.
How people cook with it
This versatile dark chocolate is ideal for enjoying on its own or incorporating into various culinary creations. Its high cocoa percentage makes it a sophisticated choice for both sweet and savory applications.
- Enjoyed as a rich dessert
- Melted for ganache
- Chopped into baked goods
- Paired with coffee or wine
To enjoy its full flavor, allow the chocolate to melt slowly on your tongue. For baking, it can be gently melted over a double boiler or in the microwave at low power, stirring frequently to prevent scorching. Chop the block into smaller pieces for even melting and distribution in batters or doughs. It can also be shaved or grated for garnishes.
How it differs from similar foods
Compared to milk chocolate, this 70% dark chocolate has a more pronounced cocoa flavor and less sugar. Its intensity is a key differentiator, offering a complex taste profile that appeals to those who prefer less sweet chocolate.
Who it is for
Home bakers and chocolate enthusiasts who appreciate a deep, complex cocoa flavor will enjoy this product.
How to keep the rest
Store any remaining chocolate in a cool, dry place, away from direct sunlight and strong odors. Ensure it is wrapped tightly to maintain freshness and prevent it from absorbing ambient smells. Avoid refrigeration, as this can cause the chocolate to bloom.