Private Selection · 10 oz
Private Selection Everything Seasoned Hummus
What it is
This is a creamy chickpea-based dip infused with the savory flavors of an everything bagel seasoning blend. It combines the smooth texture of traditional hummus with the distinctive taste of sesame seeds, poppy seeds, dried garlic, dried onion, and salt. The blend offers a complex, aromatic profile that elevates the simple chickpea base. It is ready to eat straight from the container.
How people cook with it
This hummus is a versatile condiment and dip, perfect for quick snacks and adding flavor to meals.
- As a dip for vegetables
- Spread on sandwiches
- Dolloped onto salads
- Served with crackers
Open the container and serve chilled or at room temperature. It is excellent as a standalone dip for raw vegetables like carrots, celery, and bell peppers, or for pita bread and crackers. For sandwiches and wraps, spread a generous layer on the bread or tortilla before adding other fillings. It can also be used as a base for a quick salad dressing or as a topping for grain bowls and roasted vegetables. Its robust flavor means it can stand on its own or complement other ingredients.
How it differs from similar foods
Unlike plain hummus, this version incorporates the distinct crunch and aroma of everything bagel seasoning. This adds a layer of savory complexity and textural interest that is not found in unseasoned or traditionally flavored varieties. The mix of seeds and dried aromatics provides a bolder, more pronounced taste.
Who it is for
Home cooks looking for a flavorful and convenient dip or spread will appreciate this product.
How to keep the rest
After opening, keep the hummus refrigerated in its original container, ensuring the lid is tightly sealed to maintain freshness. Consume within the recommended timeframe after opening, typically a few days, to enjoy its best flavor and texture. Avoid leaving it at room temperature for extended periods.