Private Selection (Fred Meyer/ Kroger’s)
This is a flaky, buttery croissant that has been topped with a savory blend of seeds and seasonings. The topping typically includes sesame seeds, poppy seeds, dried garlic, and dried onion. These ingredients create a distinct aroma and a satisfying crunch that complements the soft, airy interior of the pastry. It offers a familiar yet elevated take on a classic baked good, making it a versatile choice for various meals and snacks.
People enjoy these croissants as a quick breakfast or a flavorful addition to lunch and dinner.
You can enjoy this croissant straight from the package for a simple treat. For a warm and even more delicious experience, lightly toast it in a toaster oven or a conventional oven for a few minutes until golden brown and fragrant. It's excellent served alongside eggs, soup, or salad. It can also be sliced horizontally and used as the base for a breakfast sandwich or a light lunch, perhaps filled with cheese and deli meats. The savory topping adds a pleasant texture and flavor to any preparation.
Unlike a plain croissant, this version incorporates an 'everything bagel' style seasoning blend on its exterior. This adds a distinct savory and slightly pungent flavor profile, along with a textural contrast from the seeds, which is absent in a traditional, unadorned croissant.
Home cooks looking for a flavorful and convenient baked good will appreciate this croissant.
To maintain freshness, store any uneaten portions in an airtight container or resealable bag at room temperature. If you plan to keep them for more than a day or two, refrigeration can help extend their shelf life, though it may slightly alter the texture. Freezing is also an option for longer storage.