Fareway
Fareway Everything Bagel
What it is
This is a pre-baked bagel that has been generously coated with a savory blend of seasonings. The topping typically includes sesame seeds, poppy seeds, dried garlic, dried onion, and salt. It offers a complex flavor profile that complements the chewy texture of the bagel itself. It is ready to eat or toast.
How people cook with it
This bagel is a versatile base for many breakfast and lunch creations. Its seasoned exterior adds an extra layer of flavor to simple preparations.
- Toasted with cream cheese
- As a sandwich bun
- Served with smoked salmon
- Enjoyed plain
To best enjoy this bagel, consider toasting it to enhance its aroma and crisp up the exterior. It can be sliced in half horizontally and then toasted in a toaster or under a broiler. Once toasted, it is ready to be topped with your favorite spreads, like cream cheese, butter, or avocado. It also makes an excellent base for a breakfast sandwich or a more substantial lunch sandwich, holding up well to various fillings.
How it differs from similar foods
Unlike plain bagels, this variety is pre-seasoned, eliminating the need for additional toppings to add flavor. The combination of seeds and dried aromatics provides a distinct savory crunch that plain bagels lack. This makes it a more complete flavor experience on its own.
Who it is for
Home cooks and busy individuals who appreciate a flavorful and convenient breakfast or lunch option.
How to keep the rest
To maintain freshness, store any remaining bagels in a cool, dry place, ideally in a sealed bag or container. This helps prevent them from drying out. For longer storage, they can be frozen and then thawed or toasted directly from frozen.