Grocery · 454 g
Fresh Durian Fruit
What it is
This is a whole durian fruit, weighing 454 grams. Durian is known for its distinctive large size and spiky exterior. Inside, the flesh is creamy and has a unique aroma. It is often referred to as the 'King of Fruits' due to its strong flavor and polarizing scent. The texture can range from soft and custardy to slightly firmer depending on ripeness.
How people cook with it
Durian is enjoyed in various ways, both on its own and as an ingredient in sweet and savory dishes.
- Eaten fresh as a snack
- Blended into smoothies
- Added to ice cream
- Used in baked goods
To enjoy fresh durian, carefully cut through the tough outer husk using a sharp knife, taking care of the spines. Pry open the sections to reveal the creamy pods of flesh. Scoop out the pods and consume them directly. The seeds inside the pods are typically not eaten. Durian can also be used to create rich desserts, custards, or incorporated into savory dishes for a unique flavor profile. Its intense aroma is a key characteristic that develops as it ripens.
How it differs from similar foods
Unlike many other fruits, durian possesses a powerful, pungent aroma that is often described as a combination of sweet, savory, and even sulfurous notes. Its creamy texture and complex flavor profile set it apart from more common fruits like apples or bananas. The intensity of its scent and taste is a defining characteristic.
Who it is for
Adventurous eaters and those familiar with Southeast Asian cuisine often seek out durian.
How to keep the rest
Once opened, store any remaining durian flesh in an airtight container in the refrigerator. Due to its strong odor, it is advisable to wrap it well to prevent the scent from permeating other foods. Consume within a few days for the best flavor and texture.