M&S · 800g
These are small, pre-formed pork sausages, ideal for quick meals and snacks. They are made with a blend of pork and seasonings, offering a savory flavor. The dinky size makes them cook through quickly and evenly, ensuring a pleasant texture. They come in a convenient 800g pack, suitable for families or for stocking up.
These versatile sausages are a popular choice for breakfast, lunch, and dinner.
To cook, you can pan-fry them over medium heat until browned and cooked through, about 10-12 minutes. Alternatively, they can be baked in a preheated oven at 200°C (180°C fan/Gas Mark 6) for 15-20 minutes, turning halfway. They are also suitable for grilling. Ensure they are piping hot before serving. Their small size means they cook faster than larger sausages, making them a convenient option when time is limited.
Compared to larger pork sausages, dinky sausages have a higher surface area to volume ratio, which can lead to a crispier exterior when cooked. Their smaller size also means they cook more rapidly and evenly throughout.
Home cooks looking for a convenient and tasty pork sausage option for various meals.
Once opened, keep any remaining sausages refrigerated in their original packaging or an airtight container. They should be consumed within a few days. For longer storage, they can be frozen, ideally before the 'use by' date.