Publix
Publix Diced Tomatoes
What it is
These are ripe tomatoes that have been cut into small, uniform cubes. They are packed in their own juice, which helps preserve their fresh flavor and texture. This convenient pantry staple is ready to be added to your favorite dishes, saving you the prep time of dicing fresh tomatoes. They offer a bright, slightly acidic taste that complements many savory recipes.
How people cook with it
Diced tomatoes are a versatile ingredient that can be used in a wide variety of cooked dishes. They add moisture, flavor, and body to sauces, soups, and stews.
- Sauces for pasta
- Soups and stews
- Chili and casseroles
- Salsa bases
Simply open the can and add the diced tomatoes directly to your cooking pot. You can drain some of the juice if you prefer a thicker consistency for your dish, or use the entire contents for added liquid and flavor. They are excellent when simmered with onions, garlic, and herbs to form the base of a rich tomato sauce. They also break down nicely when cooked for extended periods, contributing to the depth of flavor in slow-cooked meals.
How it differs from similar foods
Compared to whole peeled tomatoes, diced tomatoes offer a ready-to-use convenience. Unlike crushed tomatoes, they retain more of their original shape and texture, providing small bursts of tomato flavor and a pleasant bite in finished dishes. Their uniform size ensures consistent cooking and distribution within a recipe.
Who it is for
Home cooks looking for a convenient way to add tomato flavor to their meals will find these useful.
How to keep the rest
After opening, transfer any unused diced tomatoes to a clean, airtight container. Refrigerate and use within 3 to 5 days. Unopened cans can be stored in a cool, dry pantry for an extended period, typically until the best-by date indicated on the packaging.