Signature Select · 14.5 oz
Signature Select Diced Tomatoes
What it is
These are ripe tomatoes that have been cut into small, uniform pieces and packed in their own juice. They are a convenient way to add tomato flavor and texture to a variety of dishes. The canning process preserves the tomatoes, making them available year-round for your cooking needs. They are a staple in many pantries.
How people cook with it
Diced tomatoes are a versatile ingredient that can be used in both quick weeknight meals and more elaborate dishes.
- Sauces and stews
- Soups and chilis
- Casseroles and bakes
- Dips and salsas
You can use these diced tomatoes directly from the can in most recipes. For a smoother sauce, you might choose to blend them slightly before adding them to your cooking. They can be simmered with other ingredients to develop deeper flavors, or added towards the end of cooking for a fresher tomato taste. Their texture makes them suitable for dishes where you want distinct pieces of tomato, such as in a hearty chili or a chunky pasta sauce. They absorb flavors well and contribute moisture to dishes.
How it differs from similar foods
Unlike whole peeled tomatoes, diced tomatoes offer a ready-to-use texture without the need for chopping. They also differ from crushed tomatoes, which are more broken down and create a smoother consistency. The uniform size of diced tomatoes ensures even cooking and distribution within a dish.
Who it is for
Home cooks looking for a convenient way to incorporate tomatoes into their meals.
How to keep the rest
Store unopened cans in a cool, dry place. Once opened, transfer any unused portion to a suitable container, cover, and refrigerate. It is best to use refrigerated diced tomatoes within a few days for optimal freshness.