Signature · 794 g
Signature Diced Tomatoes
What it is
These are ripe tomatoes that have been uniformly cut into small cubes. They are typically packed in their own juice or a light tomato puree. This preparation makes them convenient for immediate use in various dishes. The canning process helps preserve their flavor and texture. They offer a consistent and accessible way to incorporate tomatoes into everyday cooking.
How people cook with it
Diced tomatoes are a versatile pantry staple used in countless savory preparations.
- Sauces for pasta
- Soups and stews
- Chili and casseroles
- Salsas and dips
You can add diced tomatoes directly from the can to simmering sauces, soups, and stews. For a smoother texture, you can blend them briefly before adding. They can also be drained and used in cold preparations like salsas or salads. When cooking, they break down over time, contributing liquid and tomato flavor to the dish. Their pre-cut nature saves time in the kitchen, making meal preparation more efficient.
How it differs from similar foods
Unlike whole peeled tomatoes, diced tomatoes are already cut, saving prep time. They also tend to hold their shape slightly better than crushed tomatoes, offering a bit more texture in dishes. Their uniform size ensures even cooking and distribution throughout a recipe.
Who it is for
Home cooks seeking convenient ways to add tomato flavor and body to their meals.
How to keep the rest
Refrigerate any unused portion in a sealed container. They can be stored in the refrigerator for several days. For longer storage, consider freezing the leftovers in an airtight container or freezer bag.