Bofrost · 1000g
Bofrost Demi Épis de Maïs
What it is
These are pre-portioned, halved corn cobs, specifically prepared for convenient cooking and serving. They are typically flash-frozen shortly after harvest to preserve their freshness and natural sweetness. The corn is a popular vegetable known for its slightly sweet taste and tender kernels. This product offers a simple way to enjoy corn on the cob without the need for full-sized cobs.
How people cook with it
These corn cob halves are a versatile addition to many meals. They can be prepared quickly and easily.
- Side dish for grilled meats
- Addition to summer salads
- Component of a quick weeknight dinner
- Kid-friendly vegetable option
To prepare, you can boil, steam, or grill the corn cob halves. Boiling is straightforward: simply place the frozen halves in boiling water and cook until tender, usually around 5-8 minutes. Steaming offers a gentler cooking method, retaining more of the corn's natural moisture. Grilling adds a smoky flavor, making them an excellent accompaniment to barbecued foods. You can brush them with butter or oil and your favorite seasonings before grilling.
How it differs from similar foods
Compared to whole corn on the cob, these demi épis are much faster to cook and easier to handle and eat. They also take up less space in the freezer and are portioned for individual servings, reducing waste.
Who it is for
Home cooks looking for a convenient and quick vegetable side dish will appreciate this product.
How to keep the rest
Keep the remaining corn cob halves frozen in their original packaging. Ensure the package is tightly sealed to prevent freezer burn. Store in the coldest part of your freezer for optimal quality. They can be kept frozen for an extended period.