Grocery
This is a thoughtfully curated selection of vegetables, frozen at their peak freshness. It includes a variety of textures and colors, such as crisp broccoli florets, tender sugar snap peas, vibrant green beans, sweet carrots, crunchy celery, earthy water chestnuts, pungent onions, and bright red peppers. The vegetables are pre-cut and ready to use, offering a convenient way to add a medley of produce to meals.
This versatile blend is perfect for quick weeknight dinners or adding extra goodness to any meal.
To prepare, you can cook these vegetables directly from frozen. For a classic stir-fry, heat a bit of oil in a wok or large skillet over medium-high heat. Add the frozen vegetable blend and stir-fry for about 5-7 minutes, or until tender-crisp. Alternatively, they can be added to simmering soups or stews to cook through, or steamed for a simple side dish.
This blend offers a more complex and varied mix of vegetables compared to simpler frozen options. The inclusion of items like sugar snap peas, water chestnuts, and red peppers provides a wider range of flavors and textures, elevating it beyond basic frozen peas and carrots.
Home cooks looking for a convenient way to incorporate a variety of vegetables into their meals.
Keep this vegetable blend frozen in your freezer until ready to use. Once opened, reseal the bag tightly to prevent freezer burn and maintain freshness. Store in the coldest part of your freezer.