Food Lion · 12 oz
Food Lion Deluxe Shell Pasta
What it is
This is a dry pasta product shaped like shells. It is made from semolina flour and water. The pasta is designed to hold sauces well due to its curved shape. It is a pantry staple that can be used in many different dishes. The packaging contains 12 ounces of pasta.
How people cook with it
Pasta shells are a versatile ingredient for both simple weeknight meals and more elaborate dishes. Their shape makes them ideal for capturing sauces and small ingredients.
- Baked pasta dishes
- Pasta salads
- Creamy sauces
- Hearty soups
To prepare, bring a large pot of salted water to a rolling boil. Add the pasta shells and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means tender but still firm to the bite. Drain the pasta thoroughly. It can then be tossed with your favorite sauce, added to a salad, or incorporated into a baked casserole. Ensure the water is plentiful to allow the pasta to cook evenly and prevent clumping.
How it differs from similar foods
Compared to other pasta shapes like spaghetti or penne, shell pasta's hollow, cupped form is particularly effective at scooping up and holding onto chunky sauces, small vegetables, or bits of meat. This makes it a great choice for dishes where sauce adherence is key.
Who it is for
Home cooks looking for a reliable and adaptable pasta shape for various meal preparations.
How to keep the rest
Store the unopened package in a cool, dry place away from direct sunlight. Once opened, transfer any unused pasta to an airtight container to maintain freshness and prevent moisture absorption. Properly stored, it will remain good for an extended period.