Sainsbury's · 300 g
Sainsbury's Deliciously Free From Cod Fish Fingers
What it is
These are frozen fish fingers made with cod. They are prepared to be free from common allergens. The cod is coated in a breadcrumb-style covering. They are designed for easy preparation in a home kitchen. The product comes in a 300g package.
How people cook with it
Fish fingers are a versatile item for quick meals. They can be served as a main course or as part of a larger dish.
- Serve with chips and peas
- Add to a sandwich
- Include in a fish finger pie
- Serve with a side salad
To cook, preheat your oven to the temperature specified on the packaging. Arrange the frozen fish fingers in a single layer on a baking tray. Place the tray in the preheated oven and bake for the recommended time, turning them halfway through. Ensure they are golden brown and cooked through before serving. They can also be cooked in an air fryer or shallow fried on the stovetop, following package directions.
How it differs from similar foods
These fish fingers are made without common allergens, making them suitable for those with specific dietary needs. The breadcrumb coating is designed to be crisp and golden, similar to traditional fish fingers, but formulated for allergen-free consumption.
Who it is for
People looking for convenient and allergen-friendly meal options will find these useful.
How to keep the rest
Keep these fish fingers frozen in your freezer until ready to cook. Once opened, reseal the packaging tightly to maintain freshness. For best quality, consume before the date marked on the package.