Market District
Market District Deep Dish Sausage
What it is
This is a fully cooked, frozen sausage patty designed for convenience. It is made with pork and seasoned to provide a savory flavor. The patty is shaped to fit perfectly on a bun or as a component in various dishes. It offers a quick and easy way to add a hearty sausage element to meals without the need for raw meat preparation.
How people cook with it
This sausage patty is a versatile ingredient for quick meals and family favorites.
- Breakfast sandwiches
- Sausage and gravy
- Pasta dishes
- Casseroles
To prepare, simply heat the sausage patty in a skillet over medium heat until browned and heated through, turning occasionally. Alternatively, it can be heated in a microwave according to package directions for even faster preparation. For best results, ensure the patty is fully cooked and hot before serving. It can be crumbled, sliced, or served whole, depending on the intended use in your meal.
How it differs from similar foods
Compared to raw sausage, this pre-cooked patty saves significant preparation time. Its uniform shape also ensures even cooking and easy portioning, unlike bulk raw sausage which requires shaping.
Who it is for
Home cooks looking for a convenient and flavorful sausage option for everyday meals.
How to keep the rest
Keep frozen until ready to use. After cooking, refrigerate any leftovers promptly. Store cooked sausage in an airtight container in the refrigerator for up to 3-4 days.