Lucerne, Safeway Inc.
Lucerne Reduced Fat Colby Jack Cheese
What it is
This is a blend of Colby and Monterey Jack cheeses, offering a mild, slightly tangy flavor profile. It has a semi-hard texture that melts well, making it versatile for various culinary applications. The reduced fat version provides a lighter option for those mindful of fat content while still delivering the enjoyable taste and melting properties of traditional Colby Jack.
How people cook with it
This cheese is a popular choice for everyday cooking and snacking. Its balanced flavor complements a wide range of dishes.
- Topping for baked potatoes
- Filling for quesadillas
- Ingredient in macaroni and cheese
- Snacking on its own
Grate this cheese for even melting over dishes like casseroles, nachos, or chili. It can be sliced for sandwiches and burgers, or cubed for cheese boards. When used in cooked dishes, it softens and becomes gooey, creating a rich texture. For quesadillas or grilled cheese, place it between tortillas or bread slices and cook until golden brown and the cheese is fully melted and stretchy. It also adds a creamy element to sauces.
How it differs from similar foods
Compared to full-fat Colby Jack, this version contains less fat. Its texture and meltability are similar, but it may be slightly less rich. The flavor remains largely consistent, offering the characteristic mild, slightly sharp taste of the cheese blend.
Who it is for
Home cooks and families who enjoy cheese in their meals and snacks.
How to keep the rest
After opening, wrap the remaining cheese tightly in plastic wrap or place it in an airtight container. Store in the refrigerator to maintain freshness and prevent it from drying out. Consume within a few days for the best quality.