La Molisana · 9 oz
La Molisana Curly Lasagna Pasta
What it is
This is a package of curly lasagna pasta from La Molisana. It is made from durum wheat semolina. The pasta has a wavy, ruffled edge. This shape is designed to hold sauces well. The pasta is dried and ready to be cooked. It comes in a 9-ounce package.
How people cook with it
Curly lasagna is a versatile pasta shape. It can be used in many baked dishes.
- Baked pasta dishes
- Layered casseroles
- Hearty bakes
- Pasta bakes
To prepare this curly lasagna, bring a large pot of generously salted water to a rolling boil. Carefully add the pasta, stirring occasionally to prevent sticking. Cook according to package directions until al dente, meaning it is tender but still has a slight bite. Drain the pasta well. You can then use it immediately in your favorite baked pasta recipes. The ruffled edges are excellent for capturing rich sauces, making each bite flavorful.
How it differs from similar foods
Unlike flat lasagna sheets, this curly variety has ruffled edges. These edges create more surface area. This helps to trap and hold thicker, chunkier sauces more effectively. The shape also adds a different texture to baked dishes.
Who it is for
Home cooks who enjoy making layered pasta bakes will find this useful.
How to keep the rest
After opening, store any remaining pasta in a cool, dry place. An airtight container is best to keep it fresh. Ensure it is protected from moisture and pests. This will maintain its quality for future use.