Lawry’s
Lawry's Cuban Style Mojo Marinade
What it is
This is a zesty and flavorful marinade designed to bring the vibrant taste of Cuban cuisine to your dishes. It features a blend of citrus, garlic, and spices, creating a bright and tangy profile. The marinade is ready to use straight from the bottle, offering a convenient way to infuse meats and vegetables with authentic Cuban-inspired seasonings. Its liquid consistency allows it to penetrate food easily, ensuring deep flavor penetration.
How people cook with it
This marinade is perfect for adding a distinct Latin American flair to a variety of proteins and vegetables. It is especially well-suited for grilling, roasting, and slow cooking.
- Marinating chicken
- Seasoning pork
- Flavoring fish
- Tenderizing beef
For best results, allow the food to marinate in the refrigerator for at least 30 minutes, or for deeper flavor, several hours or even overnight. You can then grill, bake, or pan-sear the marinated items. Discard any leftover marinade that has been in contact with raw meat. It can also be used as a finishing sauce after cooking, if desired.
How it differs from similar foods
Unlike simpler citrus marinades, this blend incorporates a more complex profile with traditional Cuban aromatics like garlic and specific spices. Its balanced acidity and robust flavor are distinct from more common herb-based or spicy marinades, offering a unique taste experience.
Who it is for
Home cooks looking to easily prepare authentic-tasting Cuban dishes will find this marinade helpful.
How to keep the rest
After opening, refrigerate any unused marinade. Ensure the bottle is tightly sealed to maintain freshness and prevent contamination. It is best to use the remaining marinade within a few weeks for optimal flavor.