Hannaford · 28 oz
Hannaford Crushed Tomatoes 28 oz
What it is
These are ripe tomatoes that have been processed into a thick, pulpy consistency. They are a convenient way to add a rich tomato flavor and texture to many dishes. The crushing process breaks down the tomato flesh, releasing its juices and creating a smooth base for sauces and stews. They are a pantry staple for many home cooks.
How people cook with it
Crushed tomatoes are a versatile ingredient that forms the foundation of countless savory recipes.
- Sauce base
- Soup thickener
- Casserole component
- Pizza topping
Open the can and add the crushed tomatoes directly to your cooking pot. They can be simmered with aromatics like onions and garlic to create a quick pasta sauce or used as a base for more complex ragus. They also work well in chili, stews, and braises, adding body and a deep tomato flavor. For a smoother sauce, you can blend them further. They are often a starting point for dishes where a rich tomato element is desired.
How it differs from similar foods
Unlike whole peeled tomatoes, crushed tomatoes are already broken down, saving you the step of crushing them yourself. They are thicker than tomato puree and contain more texture than tomato sauce, offering a more robust tomato experience in your cooking.
Who it is for
Home cooks looking for a convenient way to incorporate tomato flavor into their meals.
How to keep the rest
After opening, transfer any unused crushed tomatoes to a separate airtight container. Refrigerate and use within a few days. This helps maintain their freshness and prevents spoilage. Proper storage ensures the quality of the remaining product.