Furmano's · 15 oz
Furmano's Crushed Tomatoes
What it is
These are ripe tomatoes that have been processed into a coarse, pulpy consistency. They are a versatile pantry staple, offering the concentrated flavor of cooked tomatoes without the added liquid of whole peeled tomatoes. The crushing process breaks down the tomato flesh, making them ideal for sauces and stews where a smoother texture is desired. They are a convenient way to add tomato flavor to many dishes.
How people cook with it
Crushed tomatoes are a foundational ingredient in many savory dishes. They form the base for a wide variety of sauces and are excellent for simmering.
- Sauce bases
- Soups and stews
- Casseroles
- Marinades
To use, simply open the can and add the crushed tomatoes directly to your cooking. They can be simmered with aromatics like onions and garlic, seasoned with herbs and spices, and combined with other ingredients to build complex flavors. For a richer sauce, you can reduce them over low heat. They are also excellent when added to chili, braised meats, or vegetable dishes to add moisture and depth. Their texture lends itself well to dishes that require a hearty tomato component.
How it differs from similar foods
Unlike whole peeled tomatoes, crushed tomatoes have already been broken down, saving you a step in preparation. They are also thicker and less watery than diced tomatoes, providing a more concentrated tomato flavor and a smoother sauce texture without needing to be blended.
Who it is for
Home cooks and professional chefs alike rely on crushed tomatoes for their convenience and flavor.
How to keep the rest
Refrigerate any unused portion in a sealed container. It is best to use refrigerated crushed tomatoes within a few days to maintain their freshness and quality. Proper storage ensures the best flavor for your next meal.