Kroger
These are tomatoes that have been crushed and peeled, packed in their own juice. They offer a convenient way to add tomato flavor and texture to many dishes. The crushing process breaks down the tomatoes, making them ready to incorporate into sauces, soups, and stews without further preparation. The skins are removed for a smoother consistency.
Crushed tomatoes are a versatile pantry staple, ideal for building foundational flavors in a wide range of savory recipes.
Open the can and drain any excess liquid if desired, though the juice often contributes to the dish's flavor. They can be added directly to simmering sauces, where their texture will break down further and meld with other ingredients. For a smoother sauce, you can briefly blend them. They are excellent for building the base of a quick marinara or a hearty meat sauce, and can also be stirred into vegetable soups or bean chilis to add depth and body.
Unlike whole peeled tomatoes, crushed tomatoes are already broken down, saving you a step in preparation. They also differ from diced tomatoes, which retain more distinct pieces, by offering a more uniform, pulpy texture that integrates more readily into sauces.
Home cooks looking for a convenient way to add tomato flavor to their meals.
Refrigerate any unused portion in a sealed container. It is best to use the remaining tomatoes within a few days to maintain their freshness and quality. Avoid storing them in the opened can.