Grocery
Frozen Crinkle Cut Potatoes
What it is
These are frozen potato strips cut with a special ridged blade. The crinkle cut creates more surface area compared to a standard cut. This shape helps them get extra crispy when cooked. They are made from potatoes and are ready to be prepared in your kitchen. They come in a bag, ready for storage.
How people cook with it
Crinkle fries are a popular side dish. They are versatile and pair well with many meals.
- As a side for burgers
- With fried chicken
- Dipped in ketchup
- Alongside fish
To prepare these fries, you can bake them in an oven or cook them in an air fryer. For oven baking, spread the frozen fries in a single layer on a baking sheet. Bake at a high temperature until they are golden brown and crispy, turning them halfway through the cooking time. If using an air fryer, place them in the basket, ensuring not to overcrowd, and cook until they reach your desired crispness. They are best served immediately after cooking.
How it differs from similar foods
The distinct wavy edges of crinkle fries set them apart from straight-cut fries. This unique shape allows more of the potato surface to come into contact with the hot air or oil during cooking, leading to a crispier exterior. They also hold dips well due to their textured surface.
Who it is for
Home cooks looking for a classic and satisfying potato side dish often choose these fries.
How to keep the rest
After opening the bag, reseal it tightly to prevent freezer burn. Store the remaining fries in the freezer. Keeping them well-sealed will maintain their quality and texture for future use. Ensure they are kept frozen until ready to cook.