The Kroger Co. · 19 oz
Crinkle Cut Sweet Potato Fries
What it is
These are oven-baked fries made from sweet potatoes. They are cut with a crinkle blade, which creates ridges along the sides of each fry. This shape helps them hold onto seasonings and creates more surface area for crisping. The fries are typically pre-cooked and frozen for convenience. They offer a slightly sweet flavor profile that is distinct from regular potato fries. The texture is often a balance between a crispy exterior and a tender interior.
How people cook with it
These fries are a versatile side dish that can be prepared in various ways. They pair well with many main courses.
- Serve as a side with burgers
- Enjoy with grilled chicken
- Add to a fish dinner
- Pair with sandwiches
To prepare these fries, preheat your oven to the temperature recommended on the package, usually around 400-425 degrees Fahrenheit. Spread the frozen fries in a single layer on a baking sheet. Avoid overcrowding the pan, as this can lead to steaming rather than crisping. Bake for the time indicated, typically 20-25 minutes, flipping them halfway through to ensure even browning and crispness. For extra flavor, you can toss them with your favorite spices before baking.
How it differs from similar foods
Compared to regular potato fries, sweet potato fries have a naturally sweeter taste and a slightly softer texture when cooked. The crinkle cut adds extra surface area for crisping and helps them hold toppings or seasonings better than smooth-cut fries. They also offer a different color and visual appeal.
Who it is for
Home cooks looking for a quick and flavorful side dish will appreciate these fries.
How to keep the rest
Keep any remaining fries in the original packaging or an airtight container in the freezer. Ensure the package is sealed tightly to prevent freezer burn and maintain quality. They are best used before the expiration date printed on the bag.