Bowl & Basket
These are frozen potato fries cut with a wavy edge. They are made from potatoes and are intended for cooking at home. The crinkle cut shape helps them hold seasoning and creates a pleasing texture when cooked. They come ready to prepare in your oven or air fryer.
These fries are a versatile side dish that pairs well with many meals. They can also be a base for loaded fries or a snack on their own.
To prepare these fries, preheat your oven or air fryer according to package directions. Spread the frozen fries in a single layer on a baking sheet or in the air fryer basket. Cook for the recommended time, flipping them halfway through, until they are golden brown and crispy. Season with salt or your favorite spices after cooking. For best results, avoid overcrowding the cooking surface.
The crinkle cut distinguishes these fries from straight-cut or wedge-style potatoes. This shape provides more surface area for crisping and can hold toppings better. The texture is generally crispier on the edges compared to smoother cuts.
Home cooks looking for a convenient and popular side dish will appreciate these fries.
After opening the bag, reseal it tightly to prevent freezer burn. Store the remaining fries in the freezer. Ensure the bag is kept flat to maintain the shape of the fries and prevent clumping.