Heinen's
These are frozen potato fries cut with a wavy edge. They are made from potatoes and vegetable oil, and are intended to be cooked until crispy. The crinkle cut shape helps them hold onto seasonings and sauces. They are a convenient side dish for many meals.
These fries are a popular choice for a quick and easy side dish. They pair well with a variety of main courses.
To prepare these fries, you can bake them in an oven or cook them in an air fryer. For oven baking, spread the frozen fries in a single layer on a baking sheet. Bake at the recommended temperature until golden brown and crispy, turning them halfway through the cooking time. Air frying offers a faster cooking method, resulting in a very crispy texture. Ensure the fries are spread evenly in the air fryer basket for best results.
The distinctive crinkle cut sets these fries apart from straight-cut varieties. This ridged surface creates more surface area, which can lead to a crispier exterior and helps sauces adhere better. They may also cook slightly faster than thicker-cut fries due to their shape.
Home cooks looking for a simple and satisfying side dish will appreciate these fries.
After opening the package, store any unused frozen fries in the original bag or an airtight container in the freezer. This will help prevent freezer burn and maintain their quality for future use. Ensure the bag is sealed tightly.