FoodIsFor

Borden · 35.5onz

Borden Cremora Coffee Creamer

What it is

Cremora is a non-dairy coffee creamer that provides a rich and creamy texture to beverages. It is made from a blend of vegetable oil and corn syrup solids, designed to dissolve easily and impart a smooth mouthfeel. This product is a popular alternative to dairy cream or milk for those seeking a different taste or dietary option. It is typically found in a powdered form, making it convenient for storage and use.

How people cook with it

This creamer is commonly added to hot beverages to enhance their flavor and consistency. It can also be used in various cooking and baking applications where a creamy element is desired.

  • Stir into coffee or tea
  • Add to hot chocolate
  • Use in baked goods
  • Incorporate into sauces

To use Cremora in your coffee or tea, simply spoon the desired amount into your hot beverage and stir until fully dissolved. The powder blends smoothly, creating a creamy and satisfying drink without the need for refrigeration. For cooking and baking, it can be rehydrated with water or milk to achieve a liquid creamer consistency, or added directly as a powder to dry ingredients to contribute to richness and texture in recipes like cakes, cookies, or gravies.

How it differs from similar foods

Unlike liquid creamers, Cremora is a shelf-stable powder that does not require refrigeration before opening. Its powdered form allows for precise portioning and a longer shelf life. It also offers a distinct flavor profile compared to dairy-based creamers, with a slightly sweeter and less fatty taste.

Who it is for

People who enjoy adding creaminess to their hot drinks or need a non-dairy option for cooking will find this product useful.

How to keep the rest

Store the container of Cremora in a cool, dry place away from direct sunlight. Ensure the lid is tightly sealed after each use to maintain freshness and prevent clumping. Properly stored, it can maintain its quality for an extended period.

Shop this food

Barcode 0041820069716.