Roundy's · 125 g
Roundy's Cream of Celery Condensed Soup, 125g
What it is
This is a condensed soup made with celery and a creamy base. It comes in a can and is designed to be diluted with liquid before serving. The soup has a smooth texture and a mild celery flavor. It is a pantry staple for many households, offering a quick and easy meal option or a base for other dishes. The condensed format means that a significant portion of the water has been removed, making it more concentrated and shelf-stable.
How people cook with it
Condensed cream of celery soup is a versatile ingredient in many recipes. It can be enjoyed on its own or used to add flavor and creaminess to casseroles and sauces.
- As a quick soup base
- In casseroles
- For creamy sauces
- As a binder
To prepare the soup for eating, you typically mix one can of the condensed soup with an equal amount of water or milk. Stir well and heat gently on the stovetop or in the microwave until thoroughly heated. Avoid boiling. For cooking, it can be added directly to recipes where its creamy texture and mild celery flavor will enhance the dish. It blends well into baked goods and stovetop preparations, providing moisture and richness without an overpowering taste.
How it differs from similar foods
Condensed cream of celery soup differs from ready-to-eat soups because it requires dilution. This concentration allows for a longer shelf life and a more compact product. Unlike fresh celery, this soup offers a consistent, smooth texture and a concentrated flavor profile that is ideal for cooking applications.
Who it is for
Home cooks looking for a convenient way to add creamy texture and mild flavor to their meals.
How to keep the rest
Store unopened cans in a cool, dry place. Once opened, transfer any unused soup to a covered container and refrigerate. It should be consumed within a few days of opening. Check the can for any specific storage recommendations from the manufacturer.