Kuhn's
Kuhn's Country Sausage Patties
What it is
These are pre-formed patties made from ground pork, seasoned with a blend of spices. They offer a convenient way to enjoy sausage without the need to shape it yourself. The patties are designed for quick cooking and consistent results, making them a popular choice for busy kitchens. They are typically found in the refrigerated section of the grocery store.
How people cook with it
Sausage patties are a versatile ingredient that can be enjoyed in many ways.
- Breakfast staple
- Sandwich filling
- Side dish
- Casserole addition
To cook, place the frozen or thawed patties in a skillet over medium heat. Cook for approximately 8-10 minutes, flipping halfway through, until they are browned and cooked through. You can also bake them in an oven at 375°F (190°C) for about 15-20 minutes, turning once. Ensure they reach an internal temperature of 160°F (71°C) for safety. They are excellent served alongside eggs or as a component in breakfast sandwiches.
How it differs from similar foods
Compared to bulk sausage, these patties offer pre-portioned convenience and a uniform shape for easier cooking and serving. They differ from links in that they are flat and designed to be pan-fried or baked as individual portions, rather than being removed from casings.
Who it is for
Home cooks looking for a quick and easy breakfast or meal component.
How to keep the rest
Keep refrigerated and use by the date on the package. If frozen, they can be stored for longer periods. Once opened, consume within a few days. Store any leftovers in an airtight container in the refrigerator.