Giant Eagle Inc.
Giant Eagle Corn On The Cob Mini-Ears
What it is
These are small, tender ears of corn that have been frozen for preservation. They are harvested at their peak ripeness to ensure a sweet and fresh flavor. The mini-ear size makes them convenient for individual servings and quick preparation. They are a good source of corn flavor and texture, offering a simple way to enjoy corn.
How people cook with it
These mini-ears are a versatile addition to meals. They can be prepared in various ways to complement a wide range of dishes.
- Side dish for grilled meats
- Added to salads
- Part of a vegetable medley
- Quick snack
To prepare, you can boil them in water for a few minutes until tender. Alternatively, they can be steamed for a similar result. For a slightly different flavor, they can be microwaved directly from the freezer. Once cooked, they can be served as is, or you can add butter, salt, and pepper to taste. They are also great when added to other dishes, absorbing flavors from sauces or broths.
How it differs from similar foods
Unlike full-sized corn on the cob, these mini-ears are naturally smaller, making them easier to handle and serve. Their size also means they cook more quickly. They offer a more concentrated corn flavor per bite compared to kernels.
Who it is for
Home cooks looking for a convenient and simple way to serve corn often choose these mini-ears.
How to keep the rest
Keep these mini-ears frozen until ready to use. Store them in the freezer compartment of your refrigerator, ensuring the package remains sealed to prevent freezer burn and maintain quality. Once thawed, they should be cooked promptly.