Bonne Maman
Bonne Maman Strawberry Jam
What it is
This is a classic French strawberry preserve made with whole fruit and sugar. It is known for its rich, fruity flavor and slightly chunky texture, which comes from the pieces of real strawberries. The jam is cooked to a perfect consistency, making it spreadable but not runny. It is a simple yet elegant way to enjoy the taste of fresh strawberries year-round.
How people cook with it
This jam is a versatile addition to many meals and snacks.
- Spread on toast
- Dollop on yogurt
- Fill pastries
- Swirl into oatmeal
Open the jar and use a clean spoon to spread the jam. It is excellent on warm, buttered toast or a freshly baked scone. You can also use it as a filling for crepes, croissants, or thumbprint cookies. For a simple dessert, swirl a spoonful into plain yogurt or cottage cheese. It can also be incorporated into glazes for cakes or used as a base for a quick fruit sauce.
How it differs from similar foods
Compared to some other jams, this one often contains a higher proportion of fruit and less added pectin, resulting in a more intense strawberry flavor and a softer set. The presence of visible fruit pieces also distinguishes it from smoother, more jelly-like preserves.
Who it is for
Anyone who enjoys the sweet, bright taste of strawberries will appreciate this jam.
How to keep the rest
After opening, keep the jar refrigerated to maintain freshness. Ensure the lid is tightly sealed between uses. Properly stored, the jam can be enjoyed for several weeks.