Schnucks · 123 g
This is a concentrated soup base made from tomatoes, water, and seasonings. It is designed to be diluted with liquid before serving. The rich, savory flavor comes from cooked tomatoes and a blend of spices. It is a pantry staple for many households, offering a quick and easy way to enjoy a warm, comforting soup. The condensed form means it takes up less space in the pantry and has a longer shelf life.
Condensed tomato soup is a versatile ingredient in many dishes. It can be prepared as a simple soup or used as a base for other recipes.
To prepare the soup, simply combine the contents of the can with an equal amount of water or milk in a saucepan. Stir well and heat over medium heat until simmering. Do not boil. For a creamier texture, milk or half-and-half can be used instead of water. It can also be incorporated into recipes like macaroni and cheese, meatloaf, or as a base for a quick tomato sauce for pasta or chicken.
Unlike ready-to-eat tomato soups, this condensed version requires dilution. This allows for customization of flavor and consistency. It is typically thicker and more intensely flavored than liquid tomato soups, providing a richer base for cooking.
Home cooks looking for a convenient and flavorful soup base or a quick meal solution.
Store unopened cans in a cool, dry place. Once opened, transfer any unused soup to a covered container and refrigerate. It should be used within a few days of opening. Do not freeze in the original can.