By sainsbury's · 32 fl oz
This is a highly concentrated coffee beverage made through a slow steeping process. The beans are immersed in cold water for an extended period, typically 12 to 24 hours. This method extracts a smoother, less acidic flavor profile compared to traditional hot brewing. The concentrate is designed to be diluted with water or milk to create a refreshing coffee drink.
It offers a convenient way to enjoy iced coffee at home. Simply mix it with your preferred liquid and ice.
To prepare a serving of iced coffee, combine one part cold brew concentrate with one to two parts cold water or milk. Stir well and pour over ice. For a richer beverage, use more concentrate or less liquid. You can also adjust the sweetness by adding sugar, syrup, or other sweeteners to your liking. Experiment with different milk alternatives like almond, oat, or soy milk to find your perfect combination. It can also be a flavorful addition to smoothies or used as a base for coffee-based desserts.
Unlike hot brewed coffee, cold brew concentrate is significantly less bitter and acidic due to the absence of heat during extraction. This results in a naturally sweeter taste and a smoother mouthfeel. The concentrate is also much stronger, requiring dilution before consumption, unlike ready-to-drink coffee beverages.
Home baristas and coffee lovers who enjoy a smooth, low-acid iced coffee without the need for specialized brewing equipment.
After opening, store the remaining cold brew concentrate in its original container in the refrigerator. Ensure the lid is tightly sealed to maintain freshness and prevent any flavor contamination. It is best consumed within the recommended timeframe indicated on the packaging to ensure optimal taste and quality.