Frigo, Saputo Cheese Usa Inc.
Frigo Colby & Monterey Jack Shredded Cheese Blend
What it is
This is a shredded blend of two popular semi-hard cheeses. Colby cheese is known for its mild, slightly sweet flavor and its orange hue, often achieved through annatto. Monterey Jack cheese is a creamy, white cheese with a buttery taste and a smooth texture. Together, they create a versatile cheese blend that melts beautifully and offers a balanced flavor profile suitable for many dishes.
How people cook with it
This shredded cheese blend is a convenient choice for everyday cooking, adding flavor and meltability to a wide range of meals.
- Topping for tacos and burritos
- Melting into quesadillas
- Sprinkling on baked potatoes
- Mixing into casseroles
This pre-shredded cheese blend is ready to use straight from the package. It melts smoothly and evenly, making it ideal for dishes where a gooey texture is desired. You can add it directly to hot foods like soups, stews, or pasta bakes during the last few minutes of cooking to allow it to melt. For baked goods, it can be incorporated into batters or doughs, or sprinkled on top before baking to create a golden, bubbly crust. Its balanced flavor makes it a good choice for both savory and slightly sweet applications.
How it differs from similar foods
Compared to a single-variety cheese, this blend offers a more complex flavor profile. The mild sweetness of Colby complements the creamy richness of Monterey Jack. This combination also provides excellent melting properties, often superior to harder cheeses, due to the moisture content of both varieties.
Who it is for
Home cooks looking for a convenient and flavorful cheese for everyday meals will appreciate this blend.
How to keep the rest
After opening, reseal the package tightly to prevent the cheese from drying out or absorbing odors. Store in the refrigerator. For best quality and flavor, it is recommended to consume the cheese within a few days of opening, or by the best-by date indicated on the package.