Private Selection
This is a medium-roast ground coffee. It is made from a blend of coffee beans. The beans are selected for their balanced flavor profile. This coffee is designed to offer a smooth and satisfying cup. It is suitable for everyday enjoyment. The grind is consistent, making it easy to brew.
This coffee is a staple for morning routines and afternoon pick-me-ups. It can be enjoyed on its own or with additions.
To brew, measure the desired amount of ground coffee into your coffee maker. Use fresh, cold water for the best results. The typical ratio is one to two tablespoons of coffee per six ounces of water, but this can be adjusted to your preference. Heat the water to just below boiling. Pour the hot water over the grounds and allow it to steep. For iced coffee, brew it double strength and pour over ice. For cold brew, steep the grounds in cold water for an extended period, typically 12 to 24 hours.
This medium roast offers a balanced flavor, avoiding the bitterness of dark roasts and the acidity sometimes found in lighter roasts. The blend aims for a crowd-pleasing taste that is neither too bold nor too mild, making it versatile for various brewing methods.
This coffee is for anyone who enjoys a consistently good cup of coffee at home.
After opening, store the coffee in an airtight container in a cool, dark place. Avoid refrigeration or freezing, as this can degrade the flavor. Ensure the container is sealed tightly to maintain freshness and prevent moisture absorption.