Foco, Thai Agri Foods Co. Ltd. · 330 ml
This is a beverage made from the liquid extracted from mature coconuts. It has a creamy texture and a distinct coconut flavor. It is typically unsweetened and can be used in a variety of culinary applications. The product comes in a convenient can for easy storage and use in the kitchen.
Coconut milk is a versatile ingredient that adds richness and flavor to both sweet and savory dishes. It is a staple in many cuisines around the world.
Before opening, shake the can well to combine the separated cream and liquid. For curries and soups, add it towards the end of cooking to prevent curdling. It can be simmered to thicken sauces or used as a base for creamy beverages. For desserts, it can be whipped or incorporated into custards. It also works well in marinades for meats and seafood, imparting a subtle tropical note.
Compared to coconut cream, coconut milk has a higher water content, making it thinner and less rich. It is also generally less processed than some other plant-based milk alternatives, retaining more of the natural coconut flavor and texture.
Home cooks and professional chefs often use this product to add a tropical essence to their dishes.
Refrigerate any unused portion in a sealed container. It should be consumed within a few days of opening. Keep unopened cans in a cool, dry place away from direct sunlight.