Roundy's · 56 g
This is a convenient, pre-cooked portion of light tuna packed in water. The tuna is flaked into smaller pieces, often referred to as chunks, making it easy to mix into various dishes. The water packing method keeps the tuna moist and is a lighter option compared to oil-packed varieties. It's a versatile pantry staple for quick meals.
It can be used in both hot and cold preparations.
To use, simply drain the water from the can. You can then flake the tuna further with a fork if desired. It's ready to be mixed with mayonnaise, celery, and seasonings for a classic tuna salad. For a warm dish, incorporate it into pasta sauces, baked casseroles, or top a green salad. Its mild flavor also makes it a good base for dips and spreads.
Chunk light tuna differs from solid white albacore tuna in its texture and flavor. Chunk varieties are smaller pieces, while albacore is typically larger, firmer flakes. Light tuna also generally has a milder taste and is often less expensive than albacore.
After opening, transfer any unused tuna to a separate airtight container. Refrigerate and consume within two days. Unopened cans can be stored in a cool, dry pantry.