Piggly Wiggly · 16 oz
Piggly Wiggly Chocolate Nonpareils
What it is
These are small, round chocolate candies coated in tiny, crunchy nonpareil seeds. The chocolate is typically milk chocolate, offering a sweet and familiar flavor. The nonpareils add a delightful textural contrast, making each bite a combination of smooth chocolate and crisp, sugar-coated sprinkles. They are a classic confection, often enjoyed as a simple treat or used for decorative purposes in baking.
How people cook with it
These chocolate nonpareils are a versatile addition to any kitchen, perfect for both sweet snacking and creative baking projects.
- Decorating cakes and cupcakes
- Adding crunch to cookies
- Sprinkling on ice cream
- Enjoying as a simple candy treat
Use these chocolate nonpareils to add a festive touch to your baked goods. They can be sprinkled directly onto frosting or icing before it sets, providing a colorful and textured finish. For cookies, press them into the dough before baking or scatter them over the top as soon as they come out of the oven. They also make a charming garnish for puddings, parfaits, or even as a topping for hot chocolate. Their small size makes them easy to distribute evenly.
How it differs from similar foods
Unlike larger chocolate chips or chunks, nonpareils offer a delicate crunch and a more uniform distribution of sweetness. Their tiny size allows them to adhere easily to surfaces, creating a visually appealing and texturally interesting finish that is distinct from larger chocolate pieces.
Who it is for
Home bakers and candy enthusiasts often reach for these nonpareils to enhance their creations.
How to keep the rest
To keep the rest of your chocolate nonpareils fresh, store them in a cool, dry place away from direct sunlight and heat. Ensure the container is tightly sealed to prevent moisture from affecting the chocolate and the nonpareils. Proper storage will maintain their texture and flavor for future use.