Hormel
Hormel Turkey Chili with Beans
What it is
This is a canned chili made with ground turkey and kidney beans. It is seasoned with chili powder and other spices. The chili is fully cooked and ready to heat and serve. It is a convenient option for a quick meal. The beans add substance and texture to the chili.
How people cook with it
This chili is a versatile ingredient that can be enjoyed on its own or as part of other dishes.
- Topped with cheese and sour cream
- Served over rice
- As a filling for baked potatoes
- Mixed into pasta dishes
To prepare, simply open the can and heat the chili in a saucepan over medium heat, stirring occasionally, until it is hot. Alternatively, you can microwave it in a microwave-safe bowl. For a heartier meal, consider adding extra ingredients like diced onions, bell peppers, or corn during the heating process. It can also be used as a base for casseroles or as a topping for nachos.
How it differs from similar foods
This chili differs from traditional beef chilis by using ground turkey as the primary meat. This results in a lighter flavor profile and a different texture. The inclusion of kidney beans adds a classic chili element, making it a satisfying and familiar choice.
Who it is for
Home cooks looking for a quick and easy meal solution will appreciate this product.
How to keep the rest
After opening, refrigerate any unused chili in a covered container. It should be consumed within 3 to 4 days. Unopened cans can be stored in a cool, dry pantry for an extended period.