Zatarain’s · 14 oz
Zatarain's Smoked Chicken Sausage
What it is
This is a fully cooked sausage made from chicken. It has a smoky flavor and a firm texture, making it a versatile ingredient. The sausage is typically seasoned and then smoked to develop its characteristic taste and aroma. It comes in a convenient package, ready to be heated and added to various dishes.
How people cook with it
It can be enjoyed on its own or incorporated into many different recipes.
- Added to pasta dishes
- Sliced into soups
- Served with breakfast eggs
- Grilled for a quick meal
To prepare, you can simply heat the sausage through. It can be sliced and sautéed in a pan until browned and warmed. Alternatively, it can be added directly to simmering dishes like stews, casseroles, or pasta sauces, where it will release its smoky flavor. For grilling, place the sausage on a medium-heat grill and cook until heated through and slightly charred. It can also be baked in the oven alongside other ingredients.
How it differs from similar foods
Compared to fresh sausage, smoked chicken sausage is already cooked, which significantly reduces preparation time. Its smoky profile is distinct and adds a different layer of flavor than unsmoked varieties. The chicken base also offers a lighter alternative to pork or beef sausages.
Who it is for
Home cooks looking for quick and flavorful meal additions will find this sausage useful.
How to keep the rest
After opening, store any unused portion of the smoked chicken sausage in an airtight container or wrap it tightly in plastic wrap. Keep it refrigerated in the coldest part of your refrigerator. It is best to consume the remaining sausage within a few days of opening the package.