Grocery · 12 oz
Fully Cooked Chicken Sausage Links
What it is
These are pre-cooked chicken sausage links, ready to be heated and served. They are typically made from ground chicken, seasoned with a blend of spices, and encased in a natural casing. The cooking process is completed by the manufacturer, meaning they only require reheating, not full cooking from raw. This makes them a convenient option for quick meals and busy households.
How people cook with it
Chicken sausage is a versatile ingredient that can be enjoyed in many ways, from breakfast to dinner.
- Breakfast scrambles
- Pasta dishes
- Sandwiches
- Sheet pan meals
To prepare, you can pan-fry the sausage links over medium heat until they are browned and heated through, which usually takes about 5-7 minutes. Alternatively, they can be baked in the oven at 375°F (190°C) for 10-15 minutes, or until they reach your desired level of crispness. They can also be added to soups, stews, or casseroles during the last 15-20 minutes of cooking to absorb flavors and warm up.
How it differs from similar foods
Compared to raw sausages, these are already cooked, significantly reducing preparation time. They often have a milder flavor profile than pork-based sausages, making them a good choice for those who prefer a less intense taste. The chicken base also results in a leaner product.
How to keep the rest
After opening the package, store any unused sausage links in an airtight container or wrap them tightly in plastic wrap. Keep them refrigerated and consume within 3-5 days for optimal freshness. They can also be frozen for longer storage.