Marks And Spencer,Marks & Spencer · 320 g
Breaded Chicken Kievs
What it is
These are chicken breasts that have been pounded flat, filled with seasoned butter, and then coated in breadcrumbs. The butter inside melts during cooking, creating a rich, savory sauce that oozes out when the kiev is cut. They are a convenient way to enjoy a classic dish.
How people cook with it
Chicken kievs are a popular choice for a quick and satisfying meal. They can be served as a main course with a variety of side dishes.
- As a main course
- With mashed potatoes
- Alongside a green salad
- Served with steamed vegetables
To prepare, these kievs are typically cooked from frozen. They can be baked in the oven until golden brown and cooked through, or fried in a pan until crispy. It is important to ensure they are heated thoroughly to melt the butter filling and cook the chicken. Serve immediately after cooking to enjoy the molten butter.
How it differs from similar foods
Compared to plain chicken breasts, kievs offer a distinct flavor profile due to the herb and garlic butter filling. The breadcrumb coating provides a crispy texture that is different from grilled or pan-fried chicken without a coating.
Who it is for
Home cooks looking for a convenient and flavorful chicken dish will appreciate these.
How to keep the rest
Keep any remaining kievs in their original packaging in the freezer. Ensure the packaging is sealed to prevent freezer burn. They should be stored at or below 0°F (-18°C) until ready to cook.