Meijer · 112 g
They are typically found in the refrigerated section of the grocery store. The portions are designed for convenience, saving you the step of cutting raw chicken. This makes meal preparation quicker and more consistent, especially when cooking for one or two people. The chicken is raw and requires cooking before consumption.
Chicken breast portions are a versatile ingredient for many meals. They can be cooked in a variety of ways to suit different dishes.
Before cooking, ensure the chicken portions are fully thawed if they were frozen. You can pan-sear them in a skillet with a little oil over medium-high heat until cooked through, about 5-7 minutes per side depending on thickness. For baking, place them on a baking sheet, season as desired, and bake in a preheated oven at 400°F (200°C) for 20-25 minutes, or until the internal temperature reaches 165°F (74°C). They can also be grilled or added to sauces and stews.
Compared to whole chicken breasts, these portions offer pre-determined sizes, which can be helpful for portion control and consistent cooking times. They eliminate the need for manual cutting, saving prep time. The exact size of each portion may vary slightly between packages.
Refrigerate any unused portions immediately after purchase. Store them in their original packaging or in an airtight container. Ensure they are kept at a temperature below 40°F (4°C). For longer storage, they can be frozen.