simple truth
Simple Truth Country Style Chicken Breakfast Sausage
What it is
This is a package of raw chicken breakfast sausage. It is made with ground chicken and seasoned with spices. The sausage is formed into a bulk or patty shape, ready for cooking. It is designed to be a convenient and flavorful addition to breakfast meals. The country style suggests a traditional flavor profile often associated with breakfast sausage.
How people cook with it
This sausage is a versatile ingredient for morning meals and beyond. It can be cooked and served alongside other breakfast items or incorporated into various dishes.
- Cooked and served with eggs
- Added to breakfast burritos
- Crumble into biscuits and gravy
- Form into patties for sandwiches
To cook, remove the sausage from its packaging. If it is in a bulk form, you can break it apart and cook it in a skillet over medium heat, stirring occasionally until it is fully browned and cooked through. If it is in patty form, place the patties in a skillet and cook for several minutes on each side until they are browned and cooked through. Ensure the internal temperature reaches a safe level. Drain off any excess fat before serving.
How it differs from similar foods
Chicken is a leaner meat than pork. The seasoning blend aims to replicate the familiar savory and slightly sweet notes of traditional pork breakfast sausage, offering a lighter alternative.
Who it is for
Home cooks looking for a breakfast sausage option made from chicken will find this product suitable.
How to keep the rest
Keep the uncooked sausage refrigerated. Once opened, it should be used within a few days. For longer storage, the unopened package can be frozen. Thaw completely in the refrigerator before cooking.