Hillshire Farm · 13 OZ
Hillshire Farm Cheddar Lit'l Smokies
What it is
These are small, fully cooked sausages made with pork and beef, infused with the sharp, savory flavor of cheddar cheese. They are pre-seasoned and smoked, offering a convenient and flavorful meat option for various meals and snacks. The casing provides a satisfying bite, and the cheese melts slightly during heating, adding a creamy texture. They are designed for quick preparation and enjoyment.
How people cook with it
These versatile sausages are perfect for quick appetizers, family dinners, or even packed lunches. Their small size makes them easy to incorporate into many dishes.
- Appetizer bites
- Lunchbox additions
- Quick dinner entrees
- Party snacks
To heat, you can place the Lit'l Smokies in a saucepan with a small amount of water and simmer gently for about 5-7 minutes, or until heated through. Alternatively, they can be microwaved in a microwave-safe dish with a tablespoon of water for 30-60 seconds per serving. For a slightly crisped exterior, they can also be pan-fried over medium heat. They are already fully cooked, so the goal is simply to warm them and enhance their flavor.
How it differs from similar foods
Compared to plain cocktail sausages, these Lit'l Smokies have a distinct cheddar cheese flavor that adds an extra dimension. The smoking process also contributes a deeper, richer taste profile. Their uniform small size makes them ideal for skewering or serving as individual portions.
Who it is for
Home cooks looking for convenient and flavorful additions to meals and snacks.
How to keep the rest
Refrigerate any unused portion promptly. Keep them in their original packaging or an airtight container. They should be consumed within 3-5 days of opening to maintain freshness and quality. Proper storage ensures they remain safe and delicious for future use.