Grocery · 8 oz
This is a bag of whole coffee beans. The beans are roasted to bring out their natural flavors. The roast level affects the final taste of the coffee. Darker roasts tend to be bolder and can have smoky or chocolatey notes. Lighter roasts are often brighter and may have fruity or floral characteristics. This coffee is intended to be ground just before brewing for the freshest possible cup.
Whole coffee beans are a staple for many home coffee enthusiasts. They offer the flexibility to grind beans to your preferred consistency for various brewing methods.
To prepare coffee from whole beans, you will first need a coffee grinder. Measure the desired amount of whole beans and place them in the grinder. Grind the beans to the coarseness appropriate for your brewing method. For drip coffee, a medium grind is typical. For French press, a coarser grind is best. For espresso, a very fine grind is required. Once ground, use the coffee immediately in your chosen brewing device.
Whole beans differ from pre-ground coffee because they retain their volatile aromatic compounds for longer. Grinding beans just before brewing releases these aromas and flavors at their peak, resulting in a more vibrant and nuanced coffee experience compared to coffee that has been ground in advance.
Home baristas and coffee lovers who appreciate the freshest possible brew will enjoy using whole beans.
After opening, store any unused whole coffee beans in an airtight container. Keep the container in a cool, dark place, away from direct sunlight and moisture. Avoid storing in the refrigerator or freezer, as this can introduce moisture and unwanted odors.