Evol
Butternut Squash & Sage Ravioli
What it is
This is a package of fresh ravioli filled with a blend of sweet butternut squash and aromatic sage. The pasta dough is typically made from flour and eggs, creating a tender casing for the flavorful filling. It's a convenient way to enjoy a classic combination of seasonal ingredients, ready to be heated and served.
How people cook with it
These ravioli are a quick and satisfying meal option. They pair well with a variety of simple sauces.
- Quick weeknight dinner
- Elegant appetizer
- Light lunch
- Side dish
To prepare, bring a large pot of salted water to a rolling boil. Carefully add the ravioli to the boiling water. Cook for the time indicated on the package, usually just a few minutes, until the ravioli float to the surface and the pasta is tender. Drain the ravioli gently, being careful not to break them. Toss immediately with your favorite sauce or a drizzle of olive oil and a sprinkle of Parmesan cheese.
How it differs from similar foods
Unlike dried pasta, fresh ravioli cooks much faster due to its higher moisture content. The delicate pasta dough also absorbs sauces differently, often requiring lighter preparations to avoid overpowering the filling.
Who it is for
Home cooks looking for a convenient and flavorful pasta dish.
How to keep the rest
Refrigerate the unopened package immediately upon purchase. Once opened, consume within the recommended timeframe on the packaging. Store in the coldest part of your refrigerator to maintain freshness.