M&S · 300 g
M&S Buttermilk Chicken Tenders
What it is
These are pre-cooked chicken breast pieces coated in a seasoned breadcrumb mixture. The buttermilk in the coating helps to tenderize the chicken and adds a subtle tang. They are designed for quick preparation and offer a convenient way to enjoy a popular dish.
How people cook with it
These chicken tenders are a versatile option for quick meals and snacks. They can be served as a main course or as part of a larger meal.
- Serve with fries and a dipping sauce
- Include in wraps or sandwiches
- Enjoy as a standalone snack
To prepare, preheat your oven or air fryer. Place the frozen chicken tenders in a single layer on a baking sheet or in the air fryer basket. Cook according to the package directions, turning halfway through if necessary, until they are golden brown and heated through. Ensure they are thoroughly cooked before serving. They are best served immediately after cooking for optimal crispness.
How it differs from similar foods
The buttermilk coating distinguishes these tenders from standard breaded chicken. This ingredient contributes to a more tender texture and a slightly different flavor profile compared to tenders made with a simple flour or egg wash coating. The breading is often designed to be particularly crispy.
How to keep the rest
Keep any unused portion in its original packaging or an airtight container in the freezer. Ensure it remains frozen until ready to cook. Do not refreeze once thawed. Proper storage maintains the quality and safety of the product.